Father Leo Patalinghug, who was featured in The Busy Catholic's For the Catholic Foodie Part 1, is the founder of Grace Before Meals, a movement to encourage families and friends to eat and cook together as a means of building stronger bonds. He’ll be giving parishioners in Surrey a taste of his message when he visits two parishes there this week to promote stronger families and better food.
Two Grace Before Meals presentations in Surrey:
JULY 23 at10:15 a.m., St. Matthew’s Parish
Monte Cristo Sandwiches
JULY 25 at 7 p.m., Our Lady of Good Counsel
Penne alla Vodka
The Cheese Nun
Mother Noella Marcellino, a Benedictine nun from the Abbey of Regina Laudis in Bethlehem, Connecticut, loves cheese. A college dropout when she entered the convent, Mother Noella went on to earn a bachelor's degree, a master's degree and then a doctorate in microbiology at the University of Connecticut. A Fulbright scholarship took her to France to study the biodiversity of raw-milk cheese fungi. She is the champion of France's famous raw-milk cheeses, helping to preserve the methods and microorganisms important in cheese-making. Read more about the Cheese Nun here.
The Cheese Nun DVD is available at the Vancouver Public Library.
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